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Restaurant Manager Restaurant Management Local Job

POSITION OVERVIEW
Restaurant management jobs involve all of the day-to-day operations of the restaurant. As the restaurant manager you’ll be responsible for ensuring the staff is properly trained, treats each other with respect and keeps on task. The restaurant manager is responsible for providing quality service and food. The restaurant manager's job also includes writing schedules, staff selection, basic accounting and payroll responsibilities, cost controls, building sales and profitability.

Yonkers, NY. Restaurant Manager Restaurant Management Local Job detailed description – Job Description: BBRG Mission: "At BBRG, we strive to be the Best Italian Restaurant company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest [read more]at each meal [read more]each and every day." Why Is BBRG A Great Place To Work? Bravo | Brio Restaurant Group (BBRG) is a growing company [read more]

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LOCATION
Yonkers, NY (click here for specific address)

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